SMALL BITES / 3 TO 4 PIECE

HEALTHY SNACK / 3.5 PIECE

BUFFET / 15 

BREAKFAST / LUNCH / TAPAS

PLATE / 12 

BREAKFAST / LUNCH

STARTER / 6

DINNER PLATE / 15

SHARED DINNER / 18

DESSERT / 5

SEASONAL JUICE / 10 PER LITER

SEASONAL LEMONADE / 15 PER LITER