STUDIOBUEN loves BUEN food

 

the language she use for her cooking is natural and

balanced, uniting personal stories with a BUEN touch

 

local and seasonal, food as it's origin

experiments with flavors and unexpected combinations 

 

this is how STUDIOBUEN develops her creative catering

 

 

 

WEDDING BUFFET

DINNER UNDER THE GRAPES

SUMMER BBQ


JUBILEUM PARTY CATERING

SWISS BRIDAL CAKE

LIBRARY DINNER